A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Mountain Dew Salad
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- #107611
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 large package lemon gelatin powder
2 cups hot water
1 cup Mountain Dew soda
1 cup pineapple juice
1 container frozen whipped topping, thawed
1 can lemon pie filling
2 bananas, sliced
2 cups miniature marshmallows
directions
Dissolve the gelatin powder in the hot water. Add Mountain Dew and pineapple juice. Allow to cool until it begins to set. Fold in bananas and marshmallows. Allow gelatin to set.
Fold pie filling into 1 1/2 cups of the whipped topping and spread over set gelatin. Top with remaining whipped topping. Chill.
added by
JenniberTX
nutrition data
471 calories, 11 grams fat, 89 grams carbohydrates, 5 grams protein per serving. This recipe is low in sodium.
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