Cheesy Chicken Fajitas Recipe

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Ready in:

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
1/2 pound boneless skinless chicken breasts -- cut into thin strips
1 clove garlic -- minced
1 medium green or red pepper -- cut into strips
1/2 cup sliced red onion
1 1/2 cup finely shredded Colby & Monterey Jack cheese
6 flour tortillas (6-inch each) -- warmed
chunky salsa

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Directions:

Spray skillet with no stick cooking spray. Add chicken and garlic; cook and stir on medium high heat 5 minutes.

Add green pepper and onion; cook and stir 4 to 5 minutes or until chicken is cooked through and vegetables are tender crisp.

Place 1/4 cup chicken mixture and 1/4 cup cheese on center of each tortilla; fold in half. Serve with salsa.

This recipe from CDKitchen for Cheesy Chicken Fajitas serves/makes 6

Recipe ID: 70527

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