This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Chicken Rice Divan Bake
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- #43813
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 package (10 ounce size) frozen broccoli spears
1 cup grated Cheddar cheese
2 cups cubed cooked chicken
salt and pepper
1 cup cooked rice
2 tablespoons butter
2 tablespoons flour
1 cup milk
1 tablespoon lemon juice
1 cup sour cream
directions
Cook broccoli according to package directions; drain well. Arrange broccoli in 13x9x2-inch baking dish. Sprinkle with half the cheese; top with cubed chicken. Season with salt and pepper; spoon the cooked rice evenly over chicken.
In a saucepan, melt butter over low heat. Blend in flour; add milk. Cook, stirring constantly, over medium heat until mixture thickens and bubbles. Remove from heat; stir in lemon juice and fold in the sour cream. Pour over chicken. Sprinkle with remaining cheese.
Bake at 400 degrees F for 30 minutes, or until heated through.
added by
dsawyer
nutrition data
Nutritional data has not been calculated yet.
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