A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Creamy Shrimp And Broccoli Rotini
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- #56227
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 ounces uncooked rotini pasta
2 cups small broccoli florets
8 ounces frozen medium shrimp, tails removed
1 package (6.5 ounce size) light garlic and herbs soft spreadable cheese
2 tablespoons milk
1/2 teaspoon salt
directions
In large saucepan, cook rotini as directed on package, adding broccoli and shrimp during last 2 to 4 minutes of cooking time. Cook until broccoli is tender and shrimp turn pink. Drain; return to saucepan.
Add cheese, milk and salt to cooked rotini, broccoli and shrimp; toss gently to coat.
added by
847karleen
nutrition data
Nutritional data has not been calculated yet.
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