CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Layered Spinach Salad

  • print recipe
  • save recipe
  • add photo
  • add review
  • #71015
Layered Spinach Salad - CDKitchen.com

serves/makes:
  
ready in:
  over 5 hrs

ingredients

1/2 cup grated Romano cheese
3 slices bacon, cooked and crumbled
1 1/2 quart torn fresh spinach
2 cups sliced fresh mushrooms
1 cup sweet red onion slices
10 ounces frozen peas, thawed and drained

DRESSING

1/2 cup mayonnaise
1/2 cup sour cream
1 teaspoon sugar

TOPPING

2 tablespoons grated Romano cheese, for sprinkling

directions

Combine romano cheese with crumbled bacon. Mix well.

In a 2 1/2 quart glass bowl, layer spinach, all the cheese bacon mixture, mushrooms, onions, and peas.

Combine mayonnaise and sour cream; add sugar, mix well. Spread over salad to seal (like frosting).

Top with Romano cheese. Cover. Refrigerate overnight.

added by



nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.