Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Bread Machine Sweet Broiche with Dried Cherries
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- #188
serves/makes:
ready in:
ingredients
2 large eggs, room temperature
3 ounces unsalted butter
6 tablespoons water
6 tablespoons sugar
1/2 teaspoon salt
2 2/3 cups bread flour, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 tablespoons bread flour
2 teaspoons yeast
1/2 cup dried cherries
directions
Place ingredients except cherries in machine pan according to manufacturer's directions. Use White or Raisin cycle. Add cherries when the beeper sounds.
added by
Eirin
nutrition data
Nutritional data has not been calculated yet.
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