This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Ambrosia-Egg Nog Candy
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- #9567
under 30 minutes
ingredients
2 cups sugar
1 cup canned or dairy eggnog
1 tablespoon light corn syrup
2 tablespoons butter or margarine
1 teaspoon vanilla extract
1/2 cup chopped, candied cherries
1/2 cup flaked coconut
directions
Butter sides of heavy 3-quart saucepan. In prepared pan, combine sugar, eggnog and corn syrup. Cook over medium heat, stirring constantly, until the mixture comes to boiling.
Cook to soft ball stage (238 degrees F) without stirring. Immediately remove from heat; cool to lukewarm (110 degrees F) without stirring.
Add butter and vanilla. Beat vigorously until very thick and candy just starts to lose its gloss, about 8 minutes.
Quickly stir in cherries and coconut; pour into buttered 8 x 4 x 3- inch loaf pan.
added by
Roberta
nutrition data
Nutritional data has not been calculated yet.If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.

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