The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Armenian Soup
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- #9540
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 ounces red lentils, washed
2 ounces dried apricots, washed
1 large potato
2 pints vegetable stock
1/2 lemon, juiced
1 teaspoon cumin
3 tablespoons parsley, chopped
salt and pepper, to taste
directions
Place lentils in a large saucepan. Roughly chop the potato and add to the pan with remaining ingredients. Bring to the boil, cover and simmer for 30 minutes.
Allow to cool, then blend in a liquidizer goblet until smooth. Reheat to serving temperature and adjust seasonings to taste.
added by
amos13soma
nutrition data
Nutritional data has not been calculated yet.
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