Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ballymaloe Bread
- add review
- #15478
30-60 minutes
ingredients
4 cups wholemeal flour
1 cup white flour
1/2 cup wheat bran
1 teaspoon bread soda or baking soda
2 1/2 cups sour milk or buttermilk
1 teaspoon salt
directions
Mix dry ingredients very well. Moisten with the sour milk. Knead lightly, forming into a round and mark with a cross.
Bake 30-45 minutes in a fairly hot oven (about 425 degrees F).
added by
internationalrecipes
nutrition data
Nutritional data has not been calculated yet.If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.














reviews & comments