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Fun Food Holidays™ November 1st is National Deep Fried Clams Day
Shucked clams, some flour, eggs, and milk, and plenty of hot cooking oil are the basic ingredients for celebrating National Deep Fried Clams Day. It has been said that deep fried clams are to New England what barbecue is to the South. But like BBQ, deep fried clams have gone national and have their own Fun Food Holiday to prove it!
View Related Recipes:
Clam Box Fried Clams Made with oil, cornmeal, evaporated milk, milk, vanilla extract, egg, salt, black pepper, clams, cake flour Batter Dipped Fried Clams Made with mayonnaise, cooking oil, shucked clams -- rinsed & well drained, egg white, flour, salt, butter -- melted & cooled, egg yolk, milk Sesame Fried Clams Made with rice vinegar, vegetable or peanut oil, for deep-frying, baking powder, dozen littleneck clams, shucked, egg, all-purpose flour, club soda, or seltzer, sesame seeds, toasted, cooled, sesame
Fun Food Holidays is a trademark of CDKitchen, Inc.