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Nice And Easy Nicoise Salad
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- #85426

under 30 minutes
ingredients
4 medium potatoes, cut into 1/4-inch slices
2 cans (6.125 ounce size) tuna packed in water, thoroughly drained
3/4 cup prepared reduced calorie red wine vinaigrette dressing, divided
4 butter lettuce leaves
8 ounces frozen green beans, thawed and drained
1 1/2 cup cherry tomatoes, halved
1 small red onion, sliced
1 can (3.25 ounce size) pitted ripe olives, drained
directions
Place potatoes in shallow 1 1/2- to 2-quart microwave-safe dish. Cover with plastic wrap, venting one corner. Microwave on HIGH 8 to 10 minutes until tender, cool.
In separate bowls lightly toss potatoes and tuna with 2 tablespoons vinaigrette each, set aside.
Line platter with lettuce. Arrange potatoes, tuna and remaining ingredients except vinaigrette on lettuce. Drizzle with remaining vinaigrette.
NOTE: Microwave cooking times are based on a 700-watt microwave. Adjust cooking times to your own oven.
added by
monte
nutrition data
Nutritional data has not been calculated yet.Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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