Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Strawberry Melon Fizz
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- #44175
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 cups sugar
1 cup water
5 fresh mint sprigs
1 quart fresh strawberries, halved
2 cups cubed honeydew
1 3/4 cup cubed cantaloupe
ginger ale or sparkling white grape juice
directions
In a saucepan, combine the sugar, water and mint. Bring to a boil. Boil and stir until a candy thermometer reads 240 degrees F (soft ball stage). Remove from the heat and allow to cool. Discard mint.
Combine the strawberries and melon.
Just before serving, fill tall glasses with fruit and drizzle with 1 tablespoon syrup. Add ginger ale or grape juice to each.
added by
chefcyndi
nutrition data
246 calories, 0 grams fat, 63 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Beer makes batters better, meat more tender, and sauces more flavorful.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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