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Granola Blueberry Crisp

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  • #86876
Granola Blueberry Crisp - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1 package (16 ounce size) frozen blueberries
1 tablespoon lemon juice
3/4 cup all-purpose flour
1/2 cup granola
1/2 cup firmly packed brown sugar
1/2 teaspoon nutmeg, optional
1/4 teaspoon salt
5 tablespoons butter or margarine, softened

directions

Place blueberries in the bottom of an 8 inch square dish. Sprinkle with lemon juice.

Combine flour, granola, sugar, nutmeg and salt in a medium size bowl. Cut butter into flour mixture until mixture resembles coarse crumbs. Sprinkle over blueberries.

Bake in a preheated oven at 375 degrees F for 30 to 40 minutes, or until top is lightly browned.

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nutrition data

300 calories, 13 grams fat, 45 grams carbohydrates, 3 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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