If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Chocolate Mousse The Really Fast Way
- add review
- #51442
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1/4 cup boiling water
8 packets hot chocolate mix (or to taste)
1 large container frozen whipped topping
directions
Mix hot chocolate and boiling water until completely dissolved.
Let cool bout 3-5 minutes then quickly fold in whipped cream.
Chill until set, about 30 minutes, but can be served right away.
added by
heatherpeters
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments
September 26, 2007
This recipe is absoleutly wonderful! I actually also found this on a hot cocoa mix box (I believe it was Swiss Miss) and could never find the receipe again! I suggest this to EVERYONE! It's easy and delicious! Thanks a lot for posting!