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Pillow Dogs

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  • #83524
Pillow Dogs - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 pack miniature beef cocktail wieners
1 container (16 ounce size) buttermilk biscuit dough
1 cup shredded sharp cheddar
mustard, optional topping

directions

Preheat oven to 375 degrees F.

In a grill pan on medium heat, cook cocktail wieners until plump, about 5 minutes. Cook in 2 batches. Set aside.

On a clean surface, cut biscuits into sixths.

Dump cheese into bowl and roll each slice of dough in the cheese to make little cheese balls.

Gently stretch each ball to fit a mini hot dog. Wrap the dough around the mini dogs.

Arrange pillow dogs on a sheet pan lined with parchment paper. Leave about 1-inch space between each roll.

Bake for 10 minutes. Garnish with mustard, or desired topping. Serve warm.

Recipe Source: Sandra Lee.

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nutrition data

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