Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Caribbean Jerk Ham Sandwich
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- #102954
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup crushed pineapple in heavy syrup, drained
1 tablespoon coarsely chopped fresh cilantro
1 1/2 teaspoon Caribbean jerk seasoning
4 poor boy or hoagie buns, split
1/2 pound shaved deli ham
4 slices (1 ounce size) muenster or american cheese, cut in half diagonally
8 thin green bell pepper rings
directions
Combine pineapple, cilantro and jerk seasoning in medium bowl; set aside.
To assemble sandwiches, spread cut-sides of bottom half of each bun with 2 tablespoons pineapple mixture. Layer with 1/4 ham, 2 triangles cheese, and 2 rings pepper. Divide remaining pineapple mixture among sandwiches; cover with top half of bun.
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nutrition data
Nutritional data has not been calculated yet.
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