A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Fire And Ice Martini
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- #114501
The fire and ice martini is made with fresh watermelon and spicy habanero peppers. With its light fruity flavor and fiery kick, it's the perfect drink for celebrating... well, anything!
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 ounce fresh watermelon, seeded and cubed
1/4 teaspoon seeded and minced habanero pepper
2 teaspoons sugar, or to taste
1 splash fresh lime juice
1/4 cup melon vodka
1/4 ounce watermelon brandy or whiskey
directions
Combine the watermelon, habanero pepper, sugar, and lime juice in a cocktail shaker and muddle with a muddler or spoon. Add the vodka and brandy and a handful of ice. Shake well.
Strain the cocktail into a chilled martini glass. Garnish with a small slice of watermelon, if desired.
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
Just saw your recipe. Looks fantastic! Can't wait to try it. Have some watermelon that I have to use today and now I know exactly how I will use it. Thanks for the recipe Rebecca Nielsen (UltimateCook)