Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Yellow Rice Mix
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- #28008
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 cup rice
1 teaspoon onion powder
1/4 teaspoon ground turmeric
1/4 teaspoon cumin
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon sugar
directions
For Mix: Combine the spices and the rice. Store in an airtight container.
To make the Rice:
2 Cups Water
2 Teaspoons Olive Oil
In a medium sized saucepan, combine the rice mix, water and oil and bring to a boil over high heat, stirring constantly.
Reduce the heat to low, cover, and simmer for 20 minutes, or until the rice is tender and the liquid is absorbed. Remove from the heat and let sit for 5 minutes. Stir the rice and serve.
added by
joan
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
March 25, 2022
I made this exactly as written and it is Excellent!! Add other spices to your liking. I have a 100# bag of rice stored for hard times; I'm going to buy a bunch of Ziplock snack bags (yes it fits) and make a ton of these!! How very convenient!! Thank you so much for this simple idea!!