What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Cookout Potatoes
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- #82575
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
5 slices bacon
3 large-sized potatoes
salt
black pepper
1 large onion
1/2 pound Cheddar cheese or process American cheese product
1/2 cup butter or margarine
directions
Fry bacon in a skillet over low heat until crisp. Drain on paper towels. Crumble bacon into small pieces.
Peel potatoes, slice them thin, then put them on a large piece of foil. Sprinkle with salt and pepper. Spread bacon crumbs over potatoes. Peel the onion, cut into thin slices, and place them on the crumbs.
Cut cheese into small cubes and dot over onion slices. Cut butter into squares and cover the cheese with them. Wrap the foil around this potato mixture and seal the edges tightly. Cook over hot coals for 1 hour. Turn over several times while cooking.
added by
caviar
nutrition data
Nutritional data has not been calculated yet.
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