Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
St. Patrick's Day Jell-O Shots
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Who needs green beer when you can have green Jell-O shots? Green Irish whiskey Jell-O shots, no less. As quick as these are to make, they'll probably be gone even quicker!
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1 box (3 ounce size) lime jell-o
1 box (3 ounce size) lemon jell-o
2 cups boiling water
1 1/2 cup cold water
1/2 cup Irish whiskey
directions
Empty the jell-o packets into a bowl. Stir in the boiling water and mix until the jell-o is completely dissolved.
Stir the cold water into the jell-o, then stir in the whiskey.
Pour the jell-o shot mixture into plastic shot glasses (or small disposable plastic cups). Place in the refrigerator and chill until set (about 1-2 hours but it will depend on the size of the shot glasses).
You can also pour the jell-o mixture into a square pan and chill. When set, cut into cubes to serve.
This recipe works well with sugar-free jell-o as well.
nutrition data
154 calories, 0 grams fat, 26 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
see more st. patrick's day recipes
reviews & comments
March 20, 2012
Good flavor and fun color. I made them twice. The first time I just used the whiskey that was at room temperature and the second time I chilled it - that worked better for some reason.