Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Kirsch Punch
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- #11173
2-5 hrs
ingredients
3 cups water
1/2 vanilla beans
1 small cinnamon stick
1 cup sugar
1 slice lemon, peeled
1 slice orange, peeled
1 can (13 ounce size) pineapple tidbits, drained
4 oranges, peeled and sectioned
6 lemons, juice of
2 bottles Rhine wine
2 cups kirsch liqueur
1 bottle champagne, chilled
directions
Combine water, vanilla bean, cinnamon stick, sugar and lemon and orange rind in a saucepan. Bring to a boil for two minutes.
Chill; strain into punch bowl. Add pineapple tidbits, diced orange, lemon juice, wine and kirsch. Cover bowl and chill for several hours. Add champagne just before serving.
added by
supersalad
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