A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Hot Cider Punch
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- #31390
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 cups water
1 tablespoon ground ginger
1 tablespoon ground nutmeg
6 whole cloves
6 whole allspice
2 sticks cinnamon (2 inch)
1 gallon apple cider
3 cups sugar
1 1/2 cup firmly packed brown sugar
directions
Combine water and spices in a large saucepan. Cover and bring to a boil. Boil 10 minutes.
Add apple cider and sugar. Simmer over low heat 10 minutes, stirring frequently. Serve hot.
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nutrition data
Nutritional data has not been calculated yet.
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