Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.

Looking for a fun rainy-day project with the kids? With this homemade version of playdough you can create your own colorful crafts and art pieces.
1 cup cold water
1 cup salt
2 teaspoons vegetable oil
tempera paint or food coloring
3 cups flour
2 tablespoons cornstarch
In bowl, mix water, salt, oil, and enough tempera paint or food coloring to make a bright color.
Gradually add flour and cornstarch until the mixture reaches the consistency of bread dough.
Store covered or sealed in a plastic bag. If mixture becomes too moist, thicken with flour.
Pamela Chester, CDKitchen Staff
Read more: Play With Your Food
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
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