Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Chafing Dish Meatballs
- add review
- #74394
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
2 pounds ground beef
1 egg, lightly beaten
1 large onion, grated
salt, to taste
1 bottle chili sauce
1/2 large jar grape jelly
1 lemon, juiced
2 pounds wieners, cut in 1/2-inch diagonal slices
directions
Combine ground chuck, egg, onion and salt. Mix and shape into 50 small meatballs.
Make a sauce of the chili sauce, jelly and lemon juice. Drop the meatballs into the hot sauce and simmer until meatballs are brown. Add sliced wieners. Cool and freeze.
To serve: Defrost and reheat slowly. Serve from chafing dish with cocktail pickles.
added by
twbart72
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
reviews & comments