Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Bbq Meatballs And Smokies
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- #61216
1-2 hrs
ingredients
1 1/2 pound ground beef
5 slices bread
1/2 cup water
2 teaspoons chives, minced
1 tablespoon salt
pepper, to taste
1/4 teaspoon celery salt
1 teaspoon garlic salt
1/2 teaspoon Italian seasoning
1/2 teaspoon onion salt
6 dashes Worcestershire sauce
4 dashes hot sauce, or to taste
2 eggs
1 1/2 pound cocktail smokies
BBQ SAUCE
16 ounces tomato sauce
1/4 cup butter
1 medium onion, chopped
1/2 cup brown sugar
1/2 cup ketchup
3 teaspoons BBQ spice
5 tablespoons Worcestershire sauce
2 tablespoons vinegar
10 dashes hot sauce, or to taste
2 teaspoons liquid smoke
1 1/2 cup chili sauce
directions
Combine hamburger and the next 12 ingredients. Shape into small meatballs and saute until done. Set aside.
Combine sauce ingredients and cook until thick. Add meatballs and smokie links to sauce. Cook over low heat until links are heated through. Serve hot.
added by
Tawny, Kentucky , USA
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

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