It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Marinated Baked Chicken
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- #45922
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1/2 cup Italian salad dressing
1/2 cup soy sauce
6 bone-in chicken breast halves
1/8 teaspoon onion salt
1/8 teaspoon garlic salt
directions
Combine salad dressing and soy sauce. Pour 3/4 cup of the mixture into a large resealable plastic bag; add chicken. Seal the bag and turn to coat; refrigerate for 4 hours or overnight, turning several times. Refrigerate remaining marinade for basting.
Drain chicken, discarding marinade. Place chicken, skin side up, on a rack in a roasting pan. Sprinkle with onion salt and garlic salt. Bake, uncovered, at 350 degrees F for 45-60 minutes or until juices run clear and a meat thermometer reads 170 degrees F, brushing occasionally with reserved marinade.
added by
twbart72
nutrition data
156 calories, 4 grams fat, 1 grams carbohydrates, 28 grams protein per serving. This recipe is low in carbs.
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