CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Bacon Cheeseburger Pasta

  • print recipe
  • save recipe
  • add photo
  • add review
  • #15068

serves/makes:
  
ready in:
  under 30 minutes

ingredients

8 ounces uncooked tube or spiral pasta
1 pound ground beef
6 slices bacon, diced
1 can (10.75 ounce size) condensed tomato soup, undiluted
1 cup shredded cheddar cheese
barbecue sauce, optional
prepared mustard, optional

directions

Cook pasta according to package directions.

Meanwhile, in a skillet, cook bacon until crisp. Remove with a slotted spoon to paper towels. Discard drippings.

In the same skillet, cook beef over medium heat until no longer pink and drain.

Drain pasta and add to the skillet. Add soup and bacon, then heat through. Sprinkle with cheese. Cover and cook until the cheese is melted.

Serve with barbecue sauce and mustard if desired.

added by



nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.