It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Grilled Garlic Baguettes
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- #122437
under 30 minutes
ingredients
1 teaspoon salt
freshly ground black pepper
6 cloves garlic
1/2 cup olive oil
1 French baguette, sliced into 1/2 inch slices
directions
Place the salt and pepper in a small bowl. Add the garlic cloves one at a time, crushing each clove with a fork to make a thick paste. Mix in the olive oil.
Brush the bread with the olive oil mixture and cook on a hot grill for a few minutes on each side until crispy and golden brown. Serve hot.
added by
lynnemarie
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

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