Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Grilled Garlic Baguettes
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- #122437
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 teaspoon salt
freshly ground black pepper
6 cloves garlic
1/2 cup olive oil
1 French baguette, sliced into 1/2 inch slices
directions
Place the salt and pepper in a small bowl. Add the garlic cloves one at a time, crushing each clove with a fork to make a thick paste. Mix in the olive oil.
Brush the bread with the olive oil mixture and cook on a hot grill for a few minutes on each side until crispy and golden brown. Serve hot.
added by
lynnemarie
nutrition data
Nutritional data has not been calculated yet.
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