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Southern Baked Beans

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  • #19731
Southern Baked Beans - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

2 reviews

ingredients

1 large onion, diced
2 cans (16 ounce size) pork and beans
3 tablespoons prepared yellow mustard
1/4 cup maple syrup
1/4 cup light brown sugar
4 tablespoons ketchup
1 tablespoon lemon juice
1/2 pound bacon strips, cut into 1/2-inch pieces

directions

Preheat oven to 350 degrees F.

In a Dutch oven, mix onion, pork and beans, mustard, maple syrup, light brown sugar, ketchup, and lemon juice. Top with the bacon pieces. Bake, covered, for 45 to 60 minutes.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. Admiral REVIEW:

    This a great recipe. I add a diced bell pepper,pre-fry and drain the bacon and mix in before baking. It cuts down on the fat a bit and still tastes delicious

  2. forever907 REVIEW:

    I loved this recipe. I made it for Thanksgiving this year, and everyybody ate it up. I even doubled it, and it was devoured.:) I mostly folloewd the recipe with a little tweeking. I added 2 tablespoons of soy sauce, 2 tablespoons of wortshire sauce, and teaspoon of mesquite liquid smoke. It was terrific. Hats off for a great recipe.

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