Beer makes batters better, meat more tender, and sauces more flavorful.
Smoky Baked Beans With Peaches
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- #84123
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
nonstick cooking spray
3/4 cup finely chopped onion
1 can (16 ounce size) pinto beans, rinsed and drained
1 can (16 ounce size) Great Northern beans, rinsed and drained
1/2 cup barbecue sauce
1 cup diced peaches in light syrup, undrained
directions
Heat a medium pan over medium heat. Coat pan with cooking spray. Add onion and saute 3 minutes or until tender.
Stir in remaining ingredients. Cover and simmer 10 minutes or until bubbly.
added by
LurkingChef
nutrition data
Nutritional data has not been calculated yet.
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