This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Root Beer Baked Beans
- add review
- #54961
1-2 hrs
ingredients
3 slices bacon
1 small onion, diced
2 cans pork and beans
1/2 cup root beer, not diet
1/4 cup hickory smoked barbecue sauce
1/2 teaspoon dry mustard
1/8 teaspoon hot sauce
directions
Cook bacon in a skillet over medium heat, until crisp. Remove and drain on paper towels, reserving 2 Tb. drippings in skillet. Crumble bacon.
Saute diced onion in hot bacon drippings in skillet over high heat 5 minutes or until tender.
Stir together onion, crumbled bacon, beans, and remaining ingredients in a lightly greased 1 quart baking dish. Bake beans, uncovered, at 400 degrees F for 55 minutes or until sauce is thickened.
added by
SpicyTrish7
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

see more baked bean recipes














reviews & comments