Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Kentucky Baked Beans
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- #41502

1-2 hrs
ingredients
1 can (21 ounce size) pork and beans
1 large onion, finely chopped
12 ounces ketchup
1 tablespoon yellow mustard
1 1/8 cup light brown sugar, packed
1/8 cup molasses
1/8 cup sweet gherkin pickle juice
1 teaspoon apple cider vinegar
salt, to taste
ground black pepper, to taste
1/2 pound smoked bacon, thickly sliced
directions
Preheat oven to 350 degrees F.
Combine pork and beans, onion, ketchup, mustard, brown sugar, molasses, gherkin juice, vinegar, salt, and pepper to taste in a 2-quart casserole. Top with strips of bacon in a crisscross pattern.
Cover with aluminum foil. Bake in preheated 350 degrees F oven for 1 1/2 hours. Remove foil for last 30 minutes of baking. Serve hot or cold.
Beans may be prepared up to one day ahead and refrigerated. Warm in a 350 degrees F oven for no more than 20 minutes.
added by
LadyFelicia
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

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