In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Cheesy Potato Pancakes
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- #78488
2-5 hrs
ingredients
1 1/2 quart prepared instant mashed potatoes, cooked dry and cooled
1 1/2 cup shredded Colby or Muenster cheese
4 eggs, lightly beaten
1 1/2 cup all-purpose flour, divided
3/4 cup chopped fresh parsley
1/3 cup chopped fresh chives
1 1/2 teaspoon dried thyme, rosemary or sage leaves
2 eggs, lightly beaten
directions
In large bowl, combine potatoes, cheese, 4 beaten eggs, 3/4 cup flour and herbs; mix well. Cover and refrigerate at least 4 hours before molding and preparing.
To prepare, form into 3-inch patties. Dip in 2 beaten eggs and dredge in remaining 3/4 cup flour. Cook each patty in nonstick skillet over medium heat 3 minutes per side or until crisp, golden brown and heated through.
added by
Keeley, Topeka, Kansas USA
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.














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