Crispy Cornflake Fried Cauliflower

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#17993

serves/makes:

ready in:
under 30 minutes

ingredients

1 medium head fresh cauliflower
1/2 cup buttery cracker crumbs, like club crackers
1/2 cup cornflakes crumbs
salt and pepper, to taste
1/2 teaspoon sugar
1 tablespoon parmesan cheese
2 large eggs
2 tablespoons half and half or cream
1/4 teaspoon Tabasco or hot sauce of your choice

directions

Micro-wave flowerets 4 minutes, drain well.

Combine eggs, half and half and hot sauce, beat well.

Combine all dry ingredients and put on a shallow plate after mixing together well.

Dip flowerets one at a time in egg mix and then roll in dry ingredients to coat. Let sit up 15 minutes before cooking. Deep fry until golden brown, drain on paper towels.

I think this would work well with mushrooms too.