This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Slow Cooker Poached Artichokes
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- #20351
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
5 artichokes, stalks cut off and tough leaves removed
1 1/2 teaspoon salt
8 peppercorns
2 stalks celery, cut up
1/2 lemon, sliced
2 cups boiling water
directions
Combine all ingredients in crockpot. Cover; cook on High for 4-5 hours.
added by
jenna-kate
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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