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Rio Grande Rice And Beans
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- #82480
under 30 minutes
ingredients
1 can (10.5 ounce size) condensed chicken broth
1 1/3 cup uncooked instant rice
1/4 teaspoon black pepper
1 can (15-16 ounce size) kidney beans, rinsed and drained
3 medium green onions, sliced
1 red jalapeno chili, seeded and finely chopped
1 medium avocado, diced
2 teaspoons lime juice
lime slices, if desired
directions
Heat broth to boiling in 2 quart saucepan. Stir in rice and pepper; remove from heat. Cover and let stand 5 minutes or until liquid is absorbed. Fluff rice with fork.
Stir in beans, onions and chili. Mix avocado and lime juice; gently fold into rice. Garnish with lime slices.
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nutrition data
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