Beer makes batters better, meat more tender, and sauces more flavorful.
Spicy Wild Rice
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- #109367
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 teaspoon olive oil
2 green onions, chopped (top and all)
2 cloves garlic, chopped
1/2 teaspoon sea salt
2 cups cooked wild rice
1/2 teaspoon freshly ground black pepper
1 teaspoon crushed red pepper
several dashes Louisiana hot sauce
directions
Heat the olive oil in a skillet over low heat. Add chopped green onions and garlic and saute until soft.
Add rice and seasonings, turn heat to medium, and cook, stirring often, for about 10 minutes.
added by
karenjs
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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