If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Scalloped Clams
- add review
- #7263
30-60 minutes
ingredients
12 saltine crackers
1 cup milk
1/4 cup butter, melted
1 can (7 ounce size) minced clams
1/4 teaspoon Worcestershire sauce
1 teaspoon green bell pepper, chopped
2 teaspoons onion, chopped
salt and black pepper, to taste
2 eggs, beaten
directions
Crumble crackers and soak in milk for a few minutes.
Combine with other ingredients. Pour into greased 1-1/2 qt. casserole.
Place casserole in a shallow pan of hot water. Bake at 350 degrees F for 40 minutes, uncovered.
added by
Essie, Michigan, USA
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Beer makes batters better, meat more tender, and sauces more flavorful.














reviews & comments