It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Mesquite Marinated Flank Steak
- add review
- #82054
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 package McCormick Grill Mates mesquite marinade
1/4 cup water
1/4 cup vegetable oil
2 pounds flank steak
directions
Mix Marinade Mix, water and oil in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade, turn to coat well.
Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
Grill over medium heat 6 to 8 minutes per side or until desired doneness.
Notes - Give steak the smoky flavor of real grilled Mesquite with Grill Mates Mesquite Marinade.
added by
nutrition data
261 calories, 18 grams fat, 3 grams carbohydrates, 23 grams protein per serving. This recipe is low in carbs.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
see more on the grill - steak recipes
see more mccormick grill mates recipes
reviews & comments