The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Crab Topped Fish Fillets
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- #65974
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 pound sole or cod fillets
1 can (6 ounce size) crab meat, drained, flaked and with cartilage removed (or imitation crab)
1/2 cup grated Parmesan cheese
1/2 cup mayonnaise
1 teaspoon lemon juice
paprika, optional
1/3 cup slivered almonds, toasted
directions
Place fillets in greased baking pan. Bake uncovered at 350 degrees F for 18-20 minutes or until fish flakes easily with a fork.
Meanwhile in a bowl, combine crab, Parmesan, mayo and lemon juice. Drain cooking juices from fish. Spoon crab meat mixture over fillets.
Broil 5 inches from heat for 5 minutes or until topping is lightly browned. Sprinkle with toasted almonds and paprika if using.
added by
momma64
nutrition data
Nutritional data has not been calculated yet.
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