The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Creamed Eggs On Toast
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- #45188
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup butter
3 1/2 tablespoons flour
2 cups milk
6 hard boiled eggs, sliced
6 slices bread, toasted
directions
Melt the butter in a skillet. Stir in the flour. Cook over medium heat for several minutes, stirring constantly.
Add the milk gradually. Cook until thickened (stirring constantly). Fold in the egg slices.
Serve over toasted bread.
added by
narnold
nutrition data
279 calories, 17 grams fat, 20 grams carbohydrates, 12 grams protein per serving.
Beer makes batters better, meat more tender, and sauces more flavorful.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments
i have not tried this recipe specifically, but i tried creamed eggs on toast and it was sooooo good. i would reccomend it to anybody.