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Easy Tomato Juice
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- #30248
Tomato juice is one of those things that's easy to make, and easy to drink. It's the perfect beverage when you need a quick pick-me-up. It's also great for Bloody Marys.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
3 reviews
ingredients
1 (6 ounce can) tomato paste (no additives)
1 tablespoon salt
1 tablespoon lemon juice
6 cups water
Tabasco sauce (optional)
directions
Combine the tomato paste, salt, lemon juice, and half of the water in a large pitcher. Stir well to dissolve the tomato paste.
Add the remaining water and tabasco, if using.
Place the pitcher in the refrigerator and chill for 2 hours before serving.
Store the tomato juice in the refrigerator for up to 1 week.
nutrition data
3 calories, 0 grams fat, 1 grams carbohydrates, 0 grams protein per ounce. This recipe is low in sodium. This recipe is low in fat.
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reviews & comments
July 15, 2013
I used celery salt instead of regular salt and added a little black pepper and reduced the lemon juice to just a squeeze.
October 28, 2012
Super simple and delicious. Next time i will add celery juice. I used Italissimo tomato paste , the can is lined , but also because it is a paste made with fine Italian tomatoes. Would like to know however , how long juice will last in fridge.
August 27, 2012
very good super simple......but i did simmer it to slight boil....don't like raw water