If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
East Indian Bean Dip
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serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 teaspoon curry powder
1/4 teaspoon ground ginger
1/4 teaspoon cumin
1/4 teaspoon ground allspice
1 can (16 ounce size) navy beans, rinsed and drained
1 small zucchini, chopped
3/4 cup chopped yellow bell pepper
1/3 cup chopped red onion
1 clove garlic, minced
1/2 teaspoon salt
1/4 cup hot mango chutney
2 tablespoons chopped fresh mint
2 tablespoons plain fat-free yogurt
directions
Cook first 4 ingredients in a small skillet, stirring constantly, over low heat 1 minute; remove from heat.
Combine beans and next 5 ingredients in a bowl; add spice mixture, stirring well. Stir in chutney, mint, and yogurt. Serve with pita chips.
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cookiesamfoodie
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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