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Spiced Turban Squash

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  • #82171
Spiced Turban Squash - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

2 small turban squash
1/4 cup honey
2 tablespoons butter, melted
1 teaspoon salt
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1 dash black pepper

directions

Cut squash into quarters and remove seeds. Place pieces, cut side down, in a shallow baking dish and bake at 375 degrees F for 30 minutes.

Turn cut side up. Combine remaining ingredients and spoon over squash. Return to oven and bake for another 25 to 30 minutes or until squash is tender.

added by

Mollie, Fort Myers, Florida USA


nutrition data

68 calories, 3 grams fat, 11 grams carbohydrates, 1 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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