A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Alpine Chicken Casserole
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- #34453
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 cups diced cooked chicken
2 cups sliced celery
2 cups toasted bread cubes
1 cup mayonnaise or salad dressing
1/2 cup milk
1/4 cup chopped onions
1 teaspoon salt
1 dash black pepper
1 package (8 ounce size) Swiss cheese slices, cut in thin strips
1/4 cup slivered almonds, toasted
directions
Heat oven to 350 degrees F.
Combine all ingredients except almonds. Pour into 2-quart casserole; sprinkle with almonds. Bake at 350 degrees F for 30-40 minutes.
added by
0lauren
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
I can't wait to try this, sounds good!