A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
15 Minute Chicken a la King
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- #29117
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
1 package mushroom soup mix
1 package instant chicken gravy mix
2 1/2 cups water
1 cup milk
3 cups cooked, diced chicken
1 jar (2 ounce size) pimento, sliced
1 can (4 ounce size) mushrooms, sliced and sauteed
sherry or white wine (optional)
directions
Mix soup mix with water; heat to boiling, stirring constantly. Let simmer, covered, for several minutes. Bring back to boiling. Add gravy mix and milk. Stir to blend. Cook several minutes. Add chicken, pimento, mushrooms, and sherry or wine if desired. Taste before seasoning with salt and pepper.
Serve over rice. Can be made ahead. Freezes well.
added by
cookingolivia
nutrition data
317 calories, 11 grams fat, 15 grams carbohydrates, 37 grams protein per serving. This recipe is low in carbs.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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reviews & comments
December 29, 2013
Used this with leftover turkey from Christmas and everyone enjoyed it a lot.
July 24, 2013
This is a delicious way to use up leftover chicken!~! Thank you!!