It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Hamburger Boat
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- #41114
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 loaf French bread
1 can mushrooms, sliced, drained
1 pound ground beef
1 onion, diced
1 can (15 ounce size) tomato sauce
1 package Mozzarella cheese slices
directions
Preheat oven to 350 degrees F.
Scoop out the center of the bread to make a boat shape.
Brown the ground beef, then stir in the tomato sauce, mushrooms and onion. Simmer 2-3 minutes or until onion is soft.
Place the bread on a baking sheet. Spoon mixture into the bread boat. Top with slice of cheese. Heat at 350 degrees F for 10-15 minutes or until the cheese melts.
Slice to serve.
added by
loree
nutrition data
Nutritional data has not been calculated yet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
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