This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Orzo With Fruit And Cool Whip
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- #68684
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 box orzo (also called rosa marino) cooked and drained
8 ounces jar maraschino cherries drained and cut in half
2 cans pineapple chunks
2 containers (12 ounce size) Cool Whip frozen nondairy whipped topping
2 small cans mandarin oranges
5 tablespoons flour
1 can fruit cocktail
3/4 cup sugar
directions
Drain all fruit and save juice. Mix 1/2 cup of juice with flour. Bring remaining juice to a boil, add the sugar, then add flour mixture slowly, stirring constantly. Let cool well.
Add orzo and fruit. Cool several hours or overnight. Add Cool Whip and refrigerate al least one hour.
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nutrition data
Nutritional data has not been calculated yet.
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