Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
German Chocolate Cake Frosting
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- #37295
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup sugar
1 cup evaporated milk
3 egg yolks
1/2 cup butter
1/2 cup chopped nuts
1 cup coconut
1 teaspoon vanilla extract
directions
Mix sugar, evaporated milk, egg yolks, and butter. Spray saucepan with Pam and boil for 12 minutes, stirring constantly. Take off burner and add nuts, coconut and vanilla.
added by
Juli, Baltimore, Maryland USA
nutrition data
42 calories, 3 grams fat, 4 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium.
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