What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Boiled White Fudge Frosting
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- #28847
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 cups granulated sugar
1 1/2 cup whipping cream
1 1/2 tablespoon butter
1 1/2 teaspoon vanilla extract
directions
Cook sugar and cream on high until mixture comes to a boil. Reduce heat to medium low. Cook and stir until mixture reaches soft ball stage.
Remove from heat; stir in butter and vanilla. Beat until creamy and thick.
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nutrition data
52 calories, 2 grams fat, 8 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium.
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